Why South Asian food?

In all honesty if we were to compare the food of around the world on scale and ask random majority of people to blind folly try and experience the food and give us Ur honest opinion majority of them would pick Indian food over Chinese cooking or north American food. Indian food comes in 2 types, vegetarians and non- vegetarians the non-vegetarians are mostly consisting of home grown organic vegetables which is really healthy seeing as how this society nowadays want to be healthy or at least some of them are trying. Chinese cooking is considered “gross” by mostly everyone it has been said that most of their food is raw and very unusual there are only few recipes of Chinese cooking that are usual such as the  noodles, rice, sushi and soup. North American food are mostly considered as fast food which leads in to being “unhealthy” and bad decisions so the odds are always against other food when it comes to south Asian food.